Romy Roams Tokyo: 5 Places to Visit

Friday, February 24, 2017

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It was my first time to visit Japan, and I honestly thought the trip wouldn't push through because I wouldn't get a visa (watch for my post on the application process). But God is great, and together with Jay, Tita Virgie, Ate Vina and her office mates, we set off last November for a 7-day trip to Tokyo!



Japan is one of my dream travel destinations, and even if we've only been around Tokyo (well, technically, we also went on a tour of Mt. Fuji), I'm already in love with the whole country!



So, without further ado, here are my picks of must visit places in Tokyo. I indicated below how to get to these places from Ikebukuro, where we stayed.




1. Tokyo Imperial Palace




Tokyo Imperial Palace is only open during certain hours, and the free guided tour is only available twice daily, at 10AM and 1:30PM, except on Sundays and Mondays. We got there early for the 1:30PM tour, so we first took photos at the lovely plaza across the palace grounds. This is beside the Wadakura Fountain Park.









You can make advance registrations for the tour, but we just lined up at the Kikyomon Gate for the same-day registration before the tour started. 





The tour takes a little more than an hour and is done in Japanese. Foreigners have the option to take headsets that will provide English translation. Groups will be asked to share. 





The photo below is of me standing at the Kyuden Totei Plaza. Behind me is the Choden Reception Hall, where the Imperial family appears before the crowd on New Year's Day and the Emperor's Birthday. 









A view from the Imperial Palace Grounds:






A photo of the Nijubashi, the two bridges that form an entrance to the inner Palace grounds. 








How to get there from Ikebukuro:


  • Ride the Tokyo Metro Marunouchi Line or the Japan Rail (JR) Yamanote Line, and get off at Tokyo Station. 

  • Walk to the Imperial Palace. 





2. Tokyo DisneySea




This is a must for theme park lovers. You can actually go to both DisneySea and Disneyland as they are on the same area, but we chose DisneySea because it is the only one of its kind among the Disney franchise, and its attractions are different from other Disney theme parks around the world.



Allot a whole day for this trip, and expect long lines for the attractions. As with theme parks, it's best to go on a weekday and definitely not on a holiday.






We celebrated Jay's birthday at the happiest place on earth!








We enjoyed the Indiana Jones Adventure: Temple of the Crystal Skull, Sinbad's Storybook Voyage (it's the DisneySea version of the "It's A Small World" attraction), and King Triton's Concert. The latter is a live show that features Ariel in an aerial harness. 







A whole new world!






Sinbad's Storybook Voyage






King Triton's Concert is at the Mermaid Lagoon





How to get there by train from Ikebukuro:




  • Ride the Marunouchi Line and get off at Tokyo Station. 

  • Transfer to the JR Keiyo Line and get off at Maihama Station. 

  • Walk to Resort Gateway Station and ride the Disney Resort Line.

  • Get off at Tokyo DisneySea Station.





3. Tokyo Skytree




At 634 meters above ground, Tokyo Skytree is the world's highest freestanding broadcasting tower. It is also the second tallest structure in the world, next only to the Burj Khalifa.







The tower has two viewing decks or floors. The Tembo Deck is 350m above the ground, while the Tembo Galleria is 450m above the ground.



You can choose to go to only one, or to both decks. It offers a sweeping 360-degree view of Tokyo up to 70 kilometers away! From the Galleria, you can go to the highest floor (450th) via a glass tube.



You can book your tickets here.










At 451.2 meters above ground, the Sorakara Point is the highest point permitted to visitors. 



There's also a shopping center within the tower called Solamachi. I love their lights display!











How to get there by train from Ueno Station (we came from Ueno Park):


  • Ride the Tokyo Metro Ginza Line and get off at Asakusa Station. 

  • Transfer to Tobu Skytree Local Line and get off at Tokyo Skytree Station. 

  • Walk to Skytree. 





4. Shibuya Crossing




Shibuya Crossing is said to be one of the busiest intersections in the world. Hundreds of people cross that street in minutes, and we noticed it personally when we went there on our second night in Tokyo.






Posed for a photo as pedestrians wait for their turn to cross the street.





Here's a time lapse video I posted on Instagram (follow me!):











A post shared by Romy P. (@romyisagirl) on









Several steps from Shibuya Crossing is another famous Tokyo landmark, Hachiko's statue. The loyal dog rose to fame because of  how he waited for his owner by the train station, even years after the master had passed.



From the Shibuya Station, there's a path of paw prints leading to the statue. Of course there were many tourists angling for a photo, but each one was courteous to let others have their moment.







Shibuya is also a shopping district and there are many malls and stores you can visit. We went to Adidas where I was able to score the hard-to-find women's slip-ons, and in a new color too!



A friend of mine said there's a Tokyo Milk Cheese Factory store nearby, but the one we visited was at Skytree. Tokyo Milk Cheese are delicious cookies with cheese sandwiched in between.



How to get there by train from Ikebukuro:


  • Ride the JR Yamanote Line and get off at Shibuya Station. 

  • Take the Hachiko Exit and walk to the Hachiko statue and Shibuya Crossing.  





5. Yoyogi Park/Meiji Shrine




We enjoyed our visit at Yoyogi Park where the Meiji Shrine is located. The calming effect nature has is evident in this place, with its canopy of trees and flowers in bloom. Entering the park, we were greeted with falling leaves, like gentle raindrops.














Posing in front of Sake barrels.

Further inside the park, you will arrive at Meiji Shrine, a Shinto shrine dedicated to Emperor Meiji and Empress Shoken.



In Japan, at the entrance of shrines, you are required to cleanse your hands and mouth with water.







There are also a section where people write their prayers on little slabs of wood.







By the entrance of Meiji Shrine, there's a box with two holes called Omikuji. You drop 100 Yen on smaller box in front, and get a Waka poem from the Omikuji. The left hole contains English poems, while the right hole contains Japanese poems.



The poems are from Emperor Meiji and Empress Shoken. A Waka is a traditional Japanese poem made of 31 syllables with the pattern 5-7-5-7-7. Emperor Meiji wrote about 100,000 Waka while Empress Shoken wrote around 30,000. These works help enhance the nation's moral character.







These are the words of wisdom that I got:







How to get there by train from Ikebukuro Station:


  • Ride the JR Yamanote Line and get off at Harajuku Station. 

  • Take the Omotesando exit and walk to Yoyogi Park.




BONUS: Here are other places you can include in your itinerary if you have the time.




Tokyo National Museum/Ueno Park


If you like immersing yourself in historical artifacts, you'll enjoy a visit to the Tokyo National Museum. You will see a lot of exhibits and displays that explain Japanese history, and will make you appreciate the country more.







It was snowing the day we went there, so it was really cold. The snow and the rain made the temperatures drop and we were freezing. But we were still able to take a stroll at Ueno Park.



How to get there from Ikebukuro:


  • Take the JR Yamanote Line and get off at Ueno Station. 

  • Walk to Ueno Park and Tokyo National Museum. 



Odaiba


If you're going to Tokyo before April, make a stop at DiverCity Tokyo Plaza in Odaiba to catch the life size Gundam display, as it will only be there until March 5, 2017!







How to get there from Ikebukuro:


  • Ride the Yurakucho Line and get off at Shin-Kiba Station.

  • Transfer to Rinkai Line and get off at Tokyo Teleport Station. 

  • Walk to Odaiba. 



Mt. Fuji Tour



If your schedule permits it, I highly recommend taking a Mt. Fuji Tour. The magnificent mountain is said to only show itself a number of times in a year, so we were very fortunate to have a glimpse of it.



We booked our tour here. It includes a trip to Mt. Fuji's 5th viewing station, an authentic Japanese lunch buffet, a visit to a Japanese Onsen (hot spring where you bathe naked. Think Wensha, minus the buffet), and shopping at Gotemba Premium Outlets.



Because it snowed the day before our trip, the 5th viewing station was closed. But we were brought to Lake Kawaguchi, which our Japanese friend says offers the best view of Mt Fuji. And it does!



Just look at this beauty:







So there you have it, dear readers! Hope my entry helps you plan your Tokyo itinerary. You can also read my Tokyo Eat List and watch for my entry on How to Apply for Janapanese Visa.
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Romy Dines at Bodega Casa Villa

Friday, February 17, 2017

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I don't usually venture around the Marikina neighborhood, but after a long day of wedding errands one Saturday, I only had one dinner destination in mind: Bodega Casa Villa on Dragon St., San Roque.



Full disclosure, my grade school friends Karen Villa and Jan Junsay own the place together with another business partner Keanne Andeza, and they asked me to check the place out. I didn't want to come alone because I wanted to try several dishes to give my readers a comprehensive review. So with Jay and Kenneth in tow, I knew it was the perfect time to go.













Bodega Casa Villa is open for dinner service, which starts at 5pm. We arrived early at 6pm, as the crowd usually comes later for drinks and the live entertainment, which starts at 9pm from Tuesdays to Saturdays.



From the outside, the Filipino-Mexican (Filmex) restaurant looks like your neighborhood hole-in-the-wall, with bare cement walls, barbed wires, and a wooden gate. An old garage was converted to an al fresco dining area, where the bar is also located.



















Intricately-carved wooden double doors lead to a more family-friendly dining space, decorated with yellow walls, cream tufted booths, and wooden tables and chairs. Warm lighting makes it more conducive to long meals and conversations, in contrast to the low lighting at the bar perfect for friends sharing a drink or two.



















One of the two murals at Bodega Casa Villa.




Karen and I were classmates in third grade, and I am very happy to see her as a successful chef and now, a restaurant owner. "It wasn't my plan to open a restaurant," she told me. Karen used to be a chef for the Raintree Group, which operates several restaurants in the country including Chelsea Kitchen, M Cafe, Kabila, and Rocket Room. 







I love the restaurant's plates, carefully chosen by Executive chef Karen Villa and co-owner Keanne Andeza

But when Karen and her family moved houses, their old family home became a bodega for Rey's Auto Shop next door, owned by her parents. When Jan and Keanne asked her if she wanted to team up and open their own restaurant, Karen seized the opportunity.











We started our meal with one of their bestsellers, the Mucho Nacho Bodega (Php220). The photo doesn't do it justice, the serving is huge! It is topped with a mix of Filipino-Mexican ingredients: salsa fresca, jalapeño, lonnganisa, kesong puti, garlic cream, and quezo sauce. Even with a mouthful of toppings, we loved how the nachos weren't too heavy that it ruined our appetite. I'm not a fan of spicy food, but I tried them with the Bad Boy Tikboy hot sauce, and man what a bite. Not for the faint of heart diners.







Next we had the Taco Trio (Php295), where you can choose three among six variants: crispy buttered ox brain, lamb adobo, beef barbacoa, chicken inasal, fish sinigang, and pork bagnet sisig.



We chose (from left) fish sinigang, beef barbacoa, and chicken inasal. They come with salsa verde, chopotle salsa, and garlic cream sauce. Even without the dips, the tacos burst with flavor and I like the beef barbacoa best. The chicken inasal with atchara is also good. I liked the crunch of the fish taco, though it needed more of the sour taste of the sinigang soup.









Kenneth ordered the Sticky Pork BBQ Ribs (Php295), which we all loved. I often try ribs in restaurants that serve them, and this one is a winner. It's sweet and tangy, the meat tender. Bodega Casa Villa's servings are generous, and their plates can be shared among 3 people if you're ordering several dishes. The BBQ Ribs come with grilled corn and cilantro rice, which was a pleasant surprise. 









Jay and I split the Grilled Chipotle Lamb Chops (Php340), which comes with grilled corn and Mexican rice. This is best eaten upon serving, but because we had so much to eat, we weren't able to finish it and had the rest packed to go (like I said, huge servings). 










By the time we finished our entrees, Bodega was almost filled-up, with families, couples, and friends among the mix of diners. A few days later, the restaurant hosted a girl's Frozen-themed birthday party. Four months into their operations and the joint is already becoming a Marikina neighborhood favorite. 





We ended our meal with a must-try, the Boleros (Php170). They're deep-fried donut holes sprinkled with confectioner's sugar, and come with salted caramel, maple, and chocolate dips. 





Guys, I can't recommend this enough! Warm and packed, this dessert immediately made it to my Ultimate Comfort Food List (together with mac and cheese, ube, pudding, and truffle cream pasta). It's the kind of food you eat with your eyes closed, and you groan with happiness because it's so good!







Coming back for you, my loves!

With everything we ate, there was still a lot of things we will come back for. Their large burritos, squid aligue pasta, and chimichanga mac and cheese are just some items that caught my eye.



Reasonable prices, top-notch food quality, and great service are what you can expect from this humble Marikina spot. Don't you just love servers who automatically refill your water glasses, and are attentive to your needs without being overbearing? I do, and Bodega's staff does just that.



Can I just also tell you quickly about their restroom? How cute is this! This is the powder area, and flanking this station are the his and hers restrooms, aptly labeled Senyor and Senyora.






I want to take home the mirror!






Thoughtful details extend to the restroom. 






Some food for thought while in the loo. 

Another noteworthy detail that we immediately noticed upon entering the restaurant, it smells good. Not "cooking food" good (which you worry might stick to your clothes), but like how a home smells like. Fresh and welcoming, which says a lot about how Bodega Casa Villa is. It's an inviting place to come together and hang out.






Tired but full! 

With restaurants and food parks sprouting left and right, it's refreshing to see a well-thought out concept that's also executed thoughtfully, but with good food still at the forefront. From the interiors to the regularly-updated menu offerings and their clever names (check out their cocktail list which includes Saging Ni Adan and Treau The Fire), Bodega Casa Villa is a work of love. Each owner is hands-on with the operations, with Karen at the helm of the kitchen and dining areas, Jan overseeing the bar, and Keanne in charge of marketing and entertainment.



Lunch service is in the pipeline, as the parking situation still needs to be addressed. For now, guests can park across the restaurant and at Rey's Auto Shop.



I'm excited with how the menu will further develop, and I tip my hat to my two grade school friends who made this unexpected project a reality. Congrats Jan and Karen!








BODEGA CASA VILLA:


48 Dragon Street, San Roque, Marikina City

+632-6451952

Operating Hours: Tuesdays-Sundays, 5:00PM-12:30AM

Accepts cash and credit card.




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